Cheese Sticks
5.0 (1)
Ingredients
- check_circle250g butter
- check_circle 2 eggs
- check_circle 2 tbsp sour cream
- check_circle 350g flour
- check_circle 1 tsp salt
- check_circle 120g grated cheese for the dough
- check_circle cheese for sprinkling on top
Preparation
- Mix all ingredients except for 1 egg and the cheese for sprinkling.
- Stir and knead until a homogeneous mixture is formed.
- Let the dough rest in the refrigerator for 1 hour, covered with plastic wrap.
- Roll out the dough and brush with the remaining egg.
- Sprinkle with cheese and cut into sticks.
- Line a baking tray with parchment paper and arrange the sticks.
- Bake at 180 degrees for a few minutes until golden to slightly red.
schedule
27/04/21