Honey Cookies – Homemade Sweetness
5.0 (1)
Ingredients
- check_circleflour – 300 g
- check_circle honey – 150 g
- check_circle butter – 100 g
- check_circle egg – 1 pc
- check_circle sugar – 50 g
- check_circle baking soda – 1/2 tsp
- check_circle cinnamon – 1 tsp
Preparation
- Melt the butter and honey.
- Add the egg and sugar.
- Mix the flour with baking soda and cinnamon.
- Combine all ingredients and knead the dough.
- Let the dough rest for 20 minutes.
- Roll out and cut out cookies.
- Arrange on a baking tray lined with parchment paper.
- Bake at 180°C for 10–12 minutes.
Nutrition
groups
Servings
6
local_fire_department
Calories
180 kcal
fitness_center
Protein
3 g
grain
Carbs
25 g
opacity
Fat
8 g
schedule
09/04/26